Advanced Training Seminar “Energy and Matter in 21st Century Viticulture and Enology”

MODERN BIODYNAMIC VITICULTURE AND ENOLOGY SEMINAR with educational tasting

February 5–6, 2020 – Montalcino (Siena)

Lecturer:
Leonello Anello
Agronomist and biodynamic consultant

The yearly event is back with the advanced training course led by the knowledge and experience of one who has paved the way for modern biodynamics.

Leonello Anello is an undisputed pioneer in biodynamic research, education, and consulting.

Among the very few professionals dedicated to biodynamic agriculture and viticulture, Leonello Anello has, over nearly forty years of work, trained numerous technicians and farmers. He has guided countless wineries—both large and small, including some of the most renowned in Italy and abroad—towards biodynamics, and is internationally recognized for the practicality of his method and the results achieved with modern biodynamics. Once a year, he dedicates part of his work to advanced training, aware that the principles and practice of biodynamic agriculture are still too often conveyed by self-referential figures, which can cast doubt on the scientific validity of the method.